A Tang beer now exists, and it's available at a MN brewery
Want to relive part of your childhood while sipping an adult beverage?
Dangerous Man Brewing Co. may have the answer: a Tang-infused beer.
The Minneapolis brewery has launched Bru-Tang Sour, which is made with "heaps of oats, wheat, and lactose," "hopped with Lemondrop Cryo" and "bombed... with sh*t tons of TANG!"
"Seriously... it tastes like Tang... & its (sic) glorious," the brewery's website says.
Available in growlers and crowlers (cans), Bru-Tang hit the taps on Friday afternoon.
The announcement met with enthusiasm from the brewery's followers, with hundreds reacting to and commenting on Dangerous Man's Facebook post.
Combining beer and childhood favorites is something of a theme with Dangerous Man, which also boasts a Chocolate Milk stout, a German Chocolate Pastry stout and a Peanut Butter porter.
The brewery was opened in 2013 by husband-and-wife team Rob and Sarah Miller.
