Food & Drink

Michael Patton has had an illustrious career.

Lindsay Guentzel has just the recipe for Black Friday shoppers.

Minneapolis' food scene was praised in a Bloomberg article.

We're sure you have some leftover turkey this morning.

Maeve's Cafe in Minneapolis will close its doors on Dec. 22.

The North Loop Galley opens on Dec. 16.

Food insecurity continues to be a major issue facing families.

Spoonriver was popular with patrons of the Guthrie Theater.

Introducing our new columnist, The Bachelor Farmer's wine director Amy Waller.

A crisp change for the popular Minnesota brewery.

Piggy Bank only opened last December.

It had only recently launched in Duluth, St. Cloud and Rochester.

The evening news show featured kernza, the grain developed partly by the University of Minnesota.

There's no word on if Al Vento is coming back.

Introducing Bring Me The News' new food writer, Lindsay Guentzel.

The Minneapolis vegan food shop is fighting the global conglomerate in the courts.

The original spot opened nearly four decades ago in 1980.

It'll open on level 3, South.

The spot was previously Randle's and Ling & Louie's.

The 21-year-old would pick them up in Iowa, before bringing hundreds back to the Twin Cities.

Its owners had intended to open a smaller location in the new building that replaced its original home.

Northern Vineyards Winery will close on Sunday.

The bakery and coffee shop's original location is shutting down.

Potluck will focus more on Minnesota-based foodmakers.