food

The Minnesota company is ending its foray into the protein powder and drinks market.

The 17,000-square-foot interactive, edible museum opens next month.

The downtown Minneapolis pub is expanding.

The restaurant says it was struggling to make it through the slower winter months.

It opens in Brooklyn Park on Tuesday.

The Spoon & Stable supremo is opening a new dining experience.

The restaurant faced a choice of remodeling or opening another restaurant.

The USDA has announced a product recall.

Take a screenshot of the temperature when you wake up, and you get that much off your meal.

Retaliatory tariffs have seen more produce and meat diverted to food shelves.

This Sunday is the last chance to get Mucci's donuts.

The new partnership is aimed at reducing food waste.

Less red meat and sugar, more vegetables and legumes are required.

The Maplewood butcher shop has seen a string of mishaps befall it since opening in 2015.

The St. Paul food hall has wowed critics since opening last year.

The deals are extremely good value at a store that sometimes isn't.

The delivery firm also revealed the top meals ordered last year.

The food innovators are in Minneapolis while their new Robbinsdale digs are constructed.

The city is still hopeful of getting a shrimp harbor in the future.

Prime 6 has abruptly closed, having only opened in February.

Bonchon was on the receiving end of some negative reviews.

It's one of several festive treats available at Revolution Hall until New Year's Eve.

The celebrity chef is having a rocky start to his foray into chain restaurants.

The bar chain has a location in downtown Minneapolis.